Allergens
For allergens see ingredients in CAPITAL.
Wheat and Cereal flours are a source of GLUTEN. May contain traces of mustard, nuts, peanuts, eggs, sesame seeds, pistachio, fish, crustaceans, molluscs.
WHEAT Flour (GLUTEN), Vegetable MARGARINE (Vegetable oils and fats (fats (palm), oils (SOYBEAN, sunflower, rapeseed and maize in varying proportions); water, salt, emulsifiers (E471), (E322); acidity regulator (E330); preservative (E202); flavourings, colour (betacarotene)); Water, Salt.
Remove from wrapping. Bake from frozen in a pre-heated oven at 200°C for 30 to 40 minutes. Temperatures of ovens may vary.
Nutrient | Per 100g |
---|---|
Energy | 1551kJ / 372kcal |
Fat | 23g (of which saturated 8.0g) |
Carbohydrates | 35g (of which sugar 0g) |
Protein | 4.8g |
Salt | 1.4g |
Keep Frozen at -18°C Once defrosted, product should not be re-frozen
Net Weight 500g e