Allergens
For allergens see ingredients in CAPITAL.
Product is produced in a factory also handling sesame seeds, milk, eggs, mustard, fish, yeast and molluscs.
WHEAT Flour (GLUTEN); Peas (25%); Vegetable MARGARINE (Vegetable oils and fats (fats (palm), oils (SOYBEAN, sunflower, rapeseed and maize in varying proportions); water, salt, emulsifiers (E471), (E322); acidity regulator (E330); preservative (E202); flavourings, colour (betacarotene)); Onions (10%); Water; Vegetable Oil (sunflower); Salt; Curry, Mixed Spice (Tratazine (E102); Carmoisine (E122), Sodium Chloride, Sodium SULPHATE); Pepper.
Remove from wrapping. Bake from frozen in a pre-heated oven at 200°C for 30 to 40 minutes. Temperatures of ovens may vary.
Once defrosted, product should not be re-frozen.
| Nutrient | Per 100g |
|---|---|
| Energy | 1321 kJ / 315 kcal |
| Fat | 13.5g (of which saturated 4g) |
| Carbohydrates | 39.7g (of which sugar 1.4g) |
| Fibre | 1.7g |
| Protein | 6.6g |
| Salt | 2.2g |
Keep Frozen -18°C, product should not be re-frozen.
Net Weight 410g e
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